Easy No knead Focaccia bread
This easy no knead Focaccia bread recipe will help you make soft Garlic focaccia bread without kneading in a simple five step method.
- 250 ml Warm water 1 cup
- 1 tbsp Sugar
- 1/2 tsp Active dry yeast
- 350 g All purpose flour
- 1 tsp Salt
- 2 tbsp Olive Oil
- 1 tbsp (extra oil for greasing the pans)
- 1-2 tbsp Olive oil for drizzling on the top
- Garlic 2-3 cloves finely chopped or minced
- Sea salt :Coarse to sprinkle on top
Prepare the dough by combining the yeast mixture,flour, salt and olive oil.
First Proofing for 5-6 hours.
Shape the dough.
Second proofing 1 hour.After second rising,Make dimples with greased fingers. Drizzle rest 1.5 tbsp oil on top. Sprinkle sea salt and few sprigs of rosemary.
Bake at 425 F for 30-35 minutes