How to toast pecans.Toasted pecans have a unique taste and flavor;We can have them as a snack any time of the day.
We can toast the pecans either in oven or on the stove top.Toasting pecans enhances the flavour and its taste.
Whether you toast them in the oven or on the stove top, it only takes a few minutes.
HOW TO TOAST PECANS IN THE OVEN?
Spread the pecans out in a parchment-lined baking sheet.
Toast pecans in a 350 F preheated oven on the baking sheet for 6 to 8 minutes. Stir or shake the pan occasionally so the nuts brown evenly and until they are fragrant and toasted without burning .
You can toss the pecan nuts with oil or butter or with some spices or with salt, if you want them to have more defined flavor to it; before placing them into the oven.
Remove from oven and let the pecans cool down completely and then store in an airtight container for up to 1 week.
HOW DO YOU TOAST PECANS ON THE STOVE
This is the most convenient way to toast the pecans, if you have a small quantity of pecans to toast.
Add the pecans to a skillet and toast over medium-heat until browned and fragrant.
You can toss the pecan nuts with oil or butter or with some spices or with salt, if you want them to have defined flavor to it; before placing them onto the stove top.
Remove from stove top and let the pecans cool down completely and then store in an airtight container for up to 1 week.
Toasted pecans can be used in many recipes.In this sticky buns recipe we can use pecans raw or toasted.
How To Toast Pecans
Ingredients
- 1 cup pecans or more
- 1 tbsp olive oil or butter or oil of your choice(optional)
- tsp salt (optional)
Instructions
To toast pecans in the oven
- Spread the pecans out in a parchment-lined baking sheet.
- Toast pecans in a 350 F preheated oven on the baking sheet for 6 to 8 minutes. Stir or shake the pan occasionally so the nuts brown evenly and until they are fragrant and toasted without burning.
- You can toss the pecan nuts with oil or butter or with some spices or with salt, if you want them to have more defined flavor to it; before placing them into the oven.
- Remove from oven and let the pecans cool down completely and then store in an airtight container for up to 1 week.
To toast pecans on stove top
- This is the most convenient way to toast the pecans, if you have a small quantity of pecans to toast.
- Add the pecans to a skillet and toast over medium-heat until browned and fragrant.
- You can toss the pecan nuts with oil or butter or with some spices or with salt, if you want them to have defined flavor to it; before placing them onto the stove top.
- Remove from stove top and let the pecans cool down completely and then store in an airtight container for up to 1 week.