Homemade Ranch Dip
Tangy, fresh, and filled with fresh herbs, this is a flavorful ranch dip that's better than anything you can buy.
- ¾ Cup Mayonnaise
- ¾ Cup Sour cream
- ½ Teaspoon Dried dill weed
- ½ Teaspoon Dried parsley
- ½ Teaspoon Dried chives
- ½ Teaspoon Minced garlic or garlic powder
- ¼ Teaspoon Granulated onion or onion powder
- ⅛ Teaspoon Kosher salt, adjust to taste
- ⅛ Teaspoon Freshly cracked black pepper
- 1-3 Teaspoons Fresh lemon juice or white vinegar
Combine all ingredients in a small bowl. Whisk to combine. Cover and refrigerate until ready to serve.This dip will keep nicely in the refrigerator for up to a week. Enjoy!
Keyword Homemade Ranch Dip